Authentic Kolhapuri Kanda Lasun Masala (Ghati Masala)

Bring the bold, fiery taste of Kolhapur to your home with our signature Kanda Lasun Masala, widely known as Ghati Masala. This pungent blend is the soul of spicy Maharashtrian cuisine.

Traditional Ingredients & Bold Flavor

Our recipe is crafted for those who love intense heat and rich aroma:

• Hand-Peeled Garlic: For a sharp, pungent kick.

• Dried Red Onions: Provides a deep, savoury foundation.

• Premium Red Chillies: Blended to create a vibrant red hue and fiery spice level.

Perfect for Maharashtrian Delicacies

This 100% pure, home-made blend is essential for:

1. Misal & Kat: For that perfect spicy layer (Tarri).

2. Tambda Rassa: The traditional base for authentic meat curries.

3. Spicy Bhaji: Elevates any daily vegetable stir-fry with a Maharashtrian touch.

Looking for a milder option? Check out our Premium Goda Masala here for a rich, smoky flavor profile.